A Cafeteria App for Employees

🔊Clarifying Questions

Q.) Who are the primary users of this cafeteria app?

• Answer: The primary users are company employees who regularly use the office cafeteria for their meals.

Q.) Are we targeting all employees or specific departments?

• Answer: We are targeting all employees within the company, not restricting the app to specific departments to ensure inclusivity and maximize utility.

Q.) Will guests have access to the app?

• Answer: Yes, guests will have limited access to the app, allowing them to browse the menu and order food, but without full functionality available to employees.

Q.) What problems are we trying to solve?

• Answer: We aim to solve the problems of long wait times, difficulty in navigating the cafeteria, lack of nutritional information, no easy way to provide feedback, and the inconvenience of cash-based payments.

Q.) Are there specific features employees have requested?

• Answer: Employees have requested features such as online ordering, nutritional information, a feedback system, real-time menu updates, and cashless payment options.

Q.) Why are we building this app?

• Answer: We are building this app to streamline the food ordering process, reduce wait times, and enhance the overall dining experience for employees, ultimately improving employee satisfaction and productivity.

Q.) Is it to improve employee satisfaction, boost productivity, or something else?

• Answer: The primary goal is to improve employee satisfaction and boost productivity by providing a more efficient and enjoyable cafeteria experience.

Q.) When do we need to launch this app?

• Answer: We aim to launch the app within 6-8 months from the start of the project to ensure a timely rollout that aligns with company objectives and employee needs.